Owners Tony Parson and Jamie Parson will be opening a new branch of Capt’n Chucky’s Crab Cake Co. in late May which will be located at 202 US-130 in Cinnaminson, New Jersey. The restaurant is known for its seven different styles of crab cakes, jumbo shrimp, take and bake items, sauces, salads, soups, and chowders. There are even gluten-free food options at Capt’n Chucky’s too. When What Now Philadelphia spoke with owner Tony Parson, he defined the restaurant and retail business as one that provides “restaurant-quality food at home” to its customers.
Capt’n Chucky’s Crab Cake Co. additionally stocks Philly’s Famous Talluto’s Pasta, Marchiano’s Stuffed Specialty Breads, Pellman’s Desserts, Stock’s Bakery Famous Pound Cakes, and Chef’s Key Lime Pie as retail items in their restaurant and sells its food wholesale.
This new Capt’n Chucky’s Crab Cake Co. location will be their 17th location overall and the sixth branch in New Jersey. Capt’n Chucky’s are very popular with families who are getting ready for the holidays and for parties who are in the mood to celebrate with seafood. The restaurant’s motto is “Crab with an attitude”
